Honey Apple Pork Chops

the best we've ever had.

  • 4 Pork Chops
  • 2 Sliced Apples
  • 1 Large Sliced Onion
  • 2 Minced Cloves Garlic
  • 1/2 Cup Butter
  • 1/4 Cup Honey
  • 1/2 Tbs Parsley
  • 1/2 tsp Cinnamon
  • 1/4 tsp Salt
  • 1/4 tsp Pepper
  • Dash Thyme
  • 1 Cup Chicken Broth
  • 2 tsp Cornstarch

Melt butter in large saucepan over medium heat.

Add onions & apples; cook until tender, approx 10 mins. Add garlic & cook 1 more min. Remove to bowl with slotted spoon so majority of butter stays in pan.

Add pork chops & brown, approx 5 mins per side.

Combine chicken broth & cornstarch; pour over chops.

Add seasonings, honey, onions & apples into pan. Cook 30 mins on low heat, or until pork is tender, making sure to stir frequently.